worth the whisk
my new-found love affair with all things food
Oct 3, 2008
12:18pm
fall
Well, spring & summer have passed without a post from me. Let’s get back to it.
It’s getting cold and I want to make things in the oven. I’m on the hunt for comfort foods. The other night it was the campbells classic chicken & rice bake.
We got this pretty baker as a wedding gift — but what to make in it?
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