worth the whisk

my new-found love affair with all things food

Apr 1, 2009 10:44am

woops

Clearly I’ve fallen off the wagon.

I was sick for awhile and then my sister had her baby … and this leads not only to not posting, but to not really trying new things.

Tomorrow night I’m hopefully going to try a Weight Watchers recipe for mediterranean sole.  Of course it includes feta cheese, yum!  I’m hoping to get started on trying new things and posting about them again.

One thing I’m very interested to try this spring is ramps, and I’m determined to try gougeres sometime soon (ever since I read about them in one of Ruth Reichel’s books I’ve been dying to try them, and the feature in last month’s Bon Appetit just made me more interested!)

Page 1 of 1